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Optimization of Mycelia Selenium Polysaccharide Extraction from Agrocybe cylindracea SL-02 and Assessment of their Antioxidant and Anti-Ageing Activities.

机译：从茶树菇sL-02中提取菌丝体多糖的工艺优化及其抗氧化和抗衰老活性评价。

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Min Liu; Huijuan Jing; Jianjun Zhang; Gen Che; Meng Zhou; Zheng Gao; Shangshang Li; Zhenzhen Ren; Long Hao; Yu Liu; Le Jia;
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1. Antioxidant and Antifungal Potential of Pleurotus ostreatus and Agrocybe cylindracea Basidiocarps and Mycelia [J] . Jasmina Cilerdzic, Mirjana Stajic, Jelena Vukojevic, Current Pharmaceutical Biotechnology . 2015,第2期

机译：杏鲍菇和茶树菇，菜豆和菌丝体的抗氧化和抗真菌潜力
2. Antioxidant and anti-ageing activities of mycelia zinc polysaccharide from Pholiota nameko SW-03 [J] . Zheng Lan, Liu Min, Zhai Guo-Yin, Journal of the Science of Food and Agriculture . 2015,第15期

机译：楠竹SW-03菌丝体锌多糖的抗氧化和抗衰老活性
3. Calcium Absorption and Growth Characteristics of Agrocybe cylindracea Mycelia in Submerged Culture [J] . Shin Park, Ji-Won Gong, Kyoung-Seok Lee Korean Journal of Food Science and Technology . 2008,第4期

机译：沉水培养中茶树菌丝体对钙的吸收和生长特征
4. Extrusion Process Optimization for Soluble Dietary Fibers Production From Agrocybe Cylindracea Using Response Surface Methodology [C] . Guoying Lv, Zuofa Zhang, Huijuan Pan, ICAMME 2011 . 2012

机译：使用响应面法从Agrocybe Cylindracea产生可溶性膳食纤维的挤出过程优化
5. Optimization of microwave-assisted extraction of antioxidants from potato peels. [D] . Singh, Ashutosh. 2010

机译：微波辅助从马铃薯皮中提取抗氧化剂的优化。
6. Optimization of Mycelia Selenium Polysaccharide Extraction from Agrocybe cylindracea SL-02 and Assessment of their Antioxidant and Anti-Ageing Activities [O] . Min Liu, Huijuan Jing, Jianjun Zhang, 2011

机译：茶树菇SL-02菌丝体硒多糖的提取工艺优化及其抗氧化和抗衰老作用
7. Studies on the Use for Food of the Vegetative Mycelia of Basidiomycotina. Part I. Carbohydrate and Organic Acid Contents in the Vegetative Mycelia of Agrocybe cylindracea (Yanagimatsutake Mushroom). [O] . Hiroshi YOSHIDA, Suiseki FUJIMOTO, Junzo HAYASHI 1992

机译：盆西植物植物霉菌食品的研究。 Atrocybe Cylindroca（yanagimatsutake蘑菇）营养菌丝体中的碳水化合物和有机酸含量。

Optimization of Mycelia Selenium Polysaccharide Extraction from Agrocybe cylindracea SL-02 and Assessment of their Antioxidant and Anti-Ageing Activities.

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